Steaming and baking machine
This new integrated cooker for household use integrates the range hood, gas stove, steamer, oven, air fryer, and warming cabinet into a 1㎡ space. The integrated cooker adopts a modular design. The integrated cooker is suitable for small apartments, open kitchens, and families pursuing efficient life. The integrated cooker body is made of tempered glass + stainless steel as the main materials. The integrated cooker is equipped with a hidden LED touch screen and an intelligent interactive system, taking into account modern aesthetics and practical performance. The integrated cooker redefines the standard of kitchen space utilization.
Integrated cooker function
18m³/min hurricane suction: the integrated cooker has super strong suction + low-altitude close suction, and zero escape of oil smoke. The integrated cooker is equipped with 1200Pa variable frequency static pressure. When the integrated cooker stir-fries peppers, the oil smoke is sucked out before it rises. The integrated cooker open kitchen is not afraid of the spread of oil smoke.
Low-altitude smoke collection area: The integrated cooker smoke outlet is close to the stove, combined with the bionic whale suction guide plate, to form a negative pressure vortex to prevent the oil smoke from escaping sideways.
Intelligent smoke sensor linkage: The integrated cooker dynamically adjusts the wind speed according to the oil smoke concentration, and the integrated cooker delays shutdown for 3 minutes after the flame is turned off.
Large-capacity steam oven: The integrated cooker steams, bakes, fries and stews four-in-one, unlocking a variety of delicious foods. Steaming, baking, frying and stewing four-in-one, unlocking a variety of delicious foods supports upper and lower independent temperature control (50-250℃), can steam fish + roast chicken at the same time, steaming, baking, frying and stewing four-in-one, unlocking a variety of delicious foods to meet the needs of family gatherings of 6-8 people.
12 cooking modes: pure steaming, high-temperature steaming, baking, fan baking, air frying, thawing, fermentation, heat preservation, etc., four-in-one steaming, baking, frying and stewing, unlocking a variety of delicious dishes and switching professional cooking skills with one click.
Patented Technology
Patented technology for range hoods: The oil fume separation rate reaches 96%, with three layers of professional oil fume separation net, smoke guiding, oil separation and oil guiding in one, the oil fume is quickly sucked out, and the oil dirt is separated by the filter net. It is a real oil fume separation technology with visible smoke purification effect.
Installation Instructions
Each range hood is equipped with an installation manual to help customers and installers efficiently install the range hood. With the range hood manual, you can systematically complete the range hood installation and reduce after-sales risks.
Equipment
Freight Logistics